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An impossibly easy ham and cheese quiche recipe that will delight the entire family. Awesome warm with salad as a main meal or serve it cold for snacks.
Ingredients
- Four eggs
- 1 cup diced ham
- 1 cup evaporated milk
- 1/2 cup grated tasty cheese
- 1/2 cup packet scone mix
- 1 medium onion, grated
- Salt and ground pepper
Method
- Place all ingredients in a bowl and mix thoroughly.
- Pour into greased quiche dish and bake on 180C for 25 minutes or until puffed and golden brown.
Serves: 4
Prep time: 15 minutes
Cook time: 25 minutes
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