Camping

Camp oven goat stew

Ever wondered how to make the perfect goat stew? This recipe by Melissa Frohloff will have you enjoying the hearty winter warmer in no time. Ingredients 100g butter 2 carrots, finely chopped 2 large brown onions, chopped 3 stalks celery, chopped  1.5kg goat meat, cubed 1 cup plain flour 2 x 400g cans whole tomatoes 1 bulb Australian garlic, crushed …

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Build your dream tent with BlackWolf

To keep the pesky bugs away, there’s an additional bug-proof awning screen room so you can relax in your extra space mosquito-free. For even more space in your Turbo Tent, an Extenda Awning is available as an optional accessory. The Extenda Awning is a huge front awning that extends your overall awning length by 1.8m, providing extra covered space for …

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Winton beckons of a school holiday with a difference

Children will create their very own ‘drive in’ at this delightful workshop. Paper plane making will also occur, and a year’s supply of Nestle goodies is up for grabs in the Qantas Paper Plane Competition. Following the action during the day, families are encouraged to come and see the film Paper Planes, an imaginative children’s film about a young Australian …

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Engel announces its biggest prize giveaway in history

THERE has never been a better time to buy an Engel fridge, with the biggest prize giveaway in Engel history being announced recently. This winter, when you buy an Engel fridge from the Engel Platinum or Legacy series, you can register to go in the draw to win one of four Toyota LandCruiser Saharas valued at $120,000 each. The promotion …

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Corned beef fritters

Corned beef fritters are the perfect thing to fill up on before heading out for a day in the bush or on the boat. Check out this recipe by Melissa Frohloff. Ingredients 2 cups self-raising flour 1 cup milk 3 eggs 2 cups corned beef 2 tsp salt 1 large onion 270g tin Golden Circle corn 1 cup frozen peas …

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Braised lamb shanks

Ever wanted that perfect recipe for tender braised lamb shanks? Well here it is, as cooked by BNB’s Melissa Frohloff. Ingredients 4 lamb shanks 2 tsp olive oil 2 x 400g tins whole peeled tomatoes, roughly chopped 4 large cloves garlic, crushed 1 eggplant, peeled and diced 2 shallots, sliced 1 cup red wine (Shiraz) 1 cup water 1 tbsp …

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Steamed syrup pudding

Here’s a little sweet something. Cooking syrup pudding when you are out bush is a real delight and the task is made easy if you have an Ozpig. This compact stove is your best friend in the outdoors.  It burns very efficiently and requires far less wood than an open fire. You have full control over the heat of the fire by …

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Stalking a monster stag in southern NSW

Though I was after something bigger I spent some time stalking the herd and ended up getting in front of them. They were feeding about 30m away and I wished the stag was a giant, but that would be too easy. After they finished feeding I backed out and headed for the next glassing spot. Once I had looked around …

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